Since many clinicians and academics are falsely claiming individuals with IgE-mediated food allergies are only reacting to the contaminants and/or impurities in our allergens -- not to the allergenic proteins naturally present in our allergens, please present the following documentation to clinicians/academics making this life-threatening false claim.
Allergenic
Proteins vs. Contaminants/Impurities
https://dianehugueninsspace.quora.com/
Diane H., Corn Allergy Advocate
Corn Allergy Advocacy/Resources
https://cornallergyadvocacyresources.blogspot.com/
Email: cornallergyinitiative@gmail.com
Twitter (X): @CornAllergy911
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